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This Week's Salad Base 30th March

  • Writer: The Salad Kitchen
    The Salad Kitchen
  • Mar 30
  • 1 min read

Updated: Mar 30

Couscous with Salsa Verde

(contains gluten, mustard, sulphites)

~

Black Beans with Muhammara

(contains sulphites)

~

Pickled Red Cabbage

(contains sulphites)

~

Raw Slaw in Miso & Sesame Dressing

(contains soya, sesame, sulphites)

~

Mixed Green Leaves

~

Roast New Potatoes with Maple, Thyme & Dijon

(contains mustard, sulphites)


 
 
 

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