TSK Blogs

Couscous with Pumpkin Seeds & Basil (contains gluten) ~ Black Beans with Caramelised Garlic ~ Pickled Red Cabbage (contains sulphites) ~ Raw slaw ~ Mixed Green Leaves ~ Roast New Potatoes with Nigella Seeds ​

Why Trends Matter in Office Catering The Changing Office Lunch Landscape in London The office lunch scene in London is evolving faster than ever. What once meant uninspiring sandwiches or basic buffet trays has transformed into a dynamic food culture influenced by health awareness, global flavours, and employees’ rising expectations. Today, lunch isn’t just a break in the middle of the day, it’s a part of the workplace experience. With hybrid working becoming a long-term norm

When planning a corporate event in Shoreditch, whether it’s a board meeting, product launch, creative team session, or client presentation, the catering you choose directly affects the entire experience. Shoreditch is home to startups, digital agencies, and high-end brands, so expectations around food quality, presentation, and service are naturally high. But when comparing budget vs premium corporate catering in Shoreditch , the question many businesses face is simple: What’

The corporate catering landscape in Marylebone is experiencing a significant transformation. When planning top catering menu trends 2025 London, businesses across this prestigious district are demanding more from their catering partners. Gone are the days of predictable sandwich platters and uninspired vegetable crudités. In 2025, Marylebone corporate catering menu ideas reflect contemporary values, celebrate culinary creativity, and cater to diverse dietary preferences. If

Corporate catering in the City of London has undergone a quiet but meaningful transformation. Not too long ago, office meals mostly meant generic trays, predictable sandwiches, and food that felt more functional than thoughtful. Today, the story looks completely different. Across the Square Mile, companies are rethinking the role of food in their workplace. Teams want better quality. Companies want choices that reflect their values. And everything- from everyday office lunche

Corporate catering in London has changed a lot over the last few years. People don’t just want food delivered to the office anymore - they want food that feels fresh, thoughtful, and good for the team. And more companies are realising that the best way to get that is through seasonal, farm-to-table catering . When your ingredients are local and in season, the food naturally tastes better. It looks brighter, feels lighter, and brings a bit of “London freshness” into meetings,

Plant-based dining has moved far beyond being a niche preference -  and nowhere is that more evident than in Battersea. In one of London’s most forward-thinking business districts, companies are reimagining the way they feed their teams. Corporate catering in Battersea has shifted toward food that feels lighter, greener, and more in tune with the values of the modern workplace. The old “function over flavour” approach simply doesn’t cut it anymore. Today’s teams want food th

Corporate events have a way of creeping up on the budget, don’t they? You start with good intentions, then suddenly the catering bill...

Booking corporate events catering always looks simple on the surface but Hidden Costs in Corporate Catering make them complicated. You...

Corporate events have changed. They’re no longer about filling a room with chairs, setting up a basic buffet, and calling it a day....

You know, corporate events often get a bad rep for being… well, a little beige. Meetings, presentations, tiny sandwiches that nobody...

If you’ve ever left a work event talking more about the snacks than the speeches, you already know: the right corporate catering...

Marylebone isn’t short on charm - elegant streets, independent cafés tucked between Georgian terraces, and of course, some of London’s...

Zhoug Cous Cous (contains gluten) ~ Rayu Black Beans (contains soy) ~ Pickled Red Cabbage (contains sulphites) ~ Raw slaw ~ Mixed Green...

You know how Shoreditch always feels like it’s buzzing with something new? One minute you’re passing a vegan bao bun stall, the next...

When it comes to office catering in London , your small break meals are not going to grab attention. But what if you bring interactive...

You know what’s funny? People spend weeks obsessing over PowerPoint decks for a client pitch, but when it comes to the food, they just...

You know how some office lunches leave everyone yawning by 2 pm? Too many heavy pastries, or oily trays that just don’t sit right. That’s...

Chimichurri Cous Cous (contains gluten & sulphites) ~ Bulgogi Black Beans (contains soy & sesame) ~ Pickled Red Cabbage...

Honey, Mustard & Dill Cous Cous (contains mustard, sulphites, honey & gluten) ~ Caramelised Roast Garlic Black Beans ~ Pickled Red...